"Taste Threshold" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The minimum concentration at which taste sensitivity to a particular substance or food can be perceived.
| Descriptor ID |
D013652
|
| MeSH Number(s) |
F02.463.593.710.790 G11.561.790.724.880 G11.561.840
|
| Concept/Terms |
Taste Threshold- Taste Threshold
- Taste Thresholds
- Threshold, Taste
- Thresholds, Taste
|
Below are MeSH descriptors whose meaning is more general than "Taste Threshold".
Below are MeSH descriptors whose meaning is more specific than "Taste Threshold".
This graph shows the total number of publications written about "Taste Threshold" by people in this website by year, and whether "Taste Threshold" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2006 | 0 | 1 | 1 |
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Below are the most recent publications written about "Taste Threshold" by people in Profiles.
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Odour and taste sensitivity is associated with body weight and extent of misreporting of body weight. Eur J Clin Nutr. 2006 Jun; 60(6):698-705.
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Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide. Science. 2003 Feb 21; 299(5610):1221-5.