"Hot Temperature" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Presence of warmth or heat or a temperature notably higher than an accustomed norm.
| Descriptor ID |
D006358
|
| MeSH Number(s) |
G01.906.595.543 G16.500.275.063.725.710.380 G16.500.750.775.710.380 N06.230.300.100.725.232 N06.230.300.100.725.710.380
|
| Concept/Terms |
Hot Temperature- Hot Temperature
- Hot Temperatures
- Temperature, Hot
- Temperatures, Hot
|
Below are MeSH descriptors whose meaning is more general than "Hot Temperature".
Below are MeSH descriptors whose meaning is more specific than "Hot Temperature".
This graph shows the total number of publications written about "Hot Temperature" by people in this website by year, and whether "Hot Temperature" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2003 | 1 | 0 | 1 |
| 2004 | 1 | 0 | 1 |
| 2009 | 0 | 1 | 1 |
| 2011 | 0 | 1 | 1 |
| 2014 | 1 | 0 | 1 |
| 2015 | 0 | 1 | 1 |
| 2018 | 1 | 0 | 1 |
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Below are the most recent publications written about "Hot Temperature" by people in Profiles.
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Bone Biomarker Response to Walking under Different Thermal Conditions in Older Adults. Med Sci Sports Exerc. 2019 08; 51(8):1599-1605.
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Medical diagnoses of heat wave-related hospital admissions in older adults. Prev Med. 2018 05; 110:81-85.
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Thermal Inactivation of Feline Calicivirus in Pet Food Processing. Food Environ Virol. 2015 Dec; 7(4):374-80.
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Heat-related mortality and adaptation to heat in the United States. Environ Health Perspect. 2014 Aug; 122(8):811-6.
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Colorectal polyp type and the association with charred meat consumption, smoking, and microsomal epoxide hydrolase polymorphisms. Nutr Cancer. 2011; 63(4):583-92.
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Plasma beta-carotene is not a suitable biomarker of fruit and vegetable intake in german subjects with a long-term high consumption of fruits and vegetables. Ann Nutr Metab. 2010; 56(1):23-30.
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Infant functional status: the timing of physiologic maturation of premature infants. Pediatrics. 2009 May; 123(5):e878-86.
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Meat consumption patterns and preparation, genetic variants of metabolic enzymes, and their association with rectal cancer in men and women. J Nutr. 2004 Apr; 134(4):776-84.
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Hot tub use during pregnancy and the risk of miscarriage. Am J Epidemiol. 2003 Nov 15; 158(10):931-7.
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Transmission of human immunodeficiency virus type 1 by dry-heated clotting factor concentrates. Transfusion Safety Study Group. Vox Sang. 1990; 59(3):129-35.