Bette Caan to Dairy Products
This is a "connection" page, showing publications Bette Caan has written about Dairy Products.
Connection Strength
0.937
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Re: High- and low-fat dairy intake, recurrence, and mortality after breast cancer diagnosis. Response. J Natl Cancer Inst. 2013 Nov 20; 105(22):1761-2.
Score: 0.434
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High- and low-fat dairy intake, recurrence, and mortality after breast cancer diagnosis. J Natl Cancer Inst. 2013 May 01; 105(9):616-23.
Score: 0.417
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Calcium, vitamin D, sunshine exposure, dairy products and colon cancer risk (United States). Cancer Causes Control. 2000 May; 11(5):459-66.
Score: 0.043
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Vitamin D receptor gene polymorphisms, dietary promotion of insulin resistance, and colon and rectal cancer. Nutr Cancer. 2006; 55(1):35-43.
Score: 0.016
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Dietary calcium, vitamin D, VDR genotypes and colorectal cancer. Int J Cancer. 2004 Sep 20; 111(5):750-6.
Score: 0.014
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Changes in food sources of dietary fat in response to an intensive low-fat dietary intervention: early results from the Women's Health Initiative. J Am Diet Assoc. 2003 Apr; 103(4):454-60.
Score: 0.013