Bette  Caan  to  Diet Records
                            
                            
                                This is a "connection" page, showing publications  Bette  Caan  has written about  Diet Records.
                            
                            
                            
                                
                                    
                                            
    
        
        
        
            Connection Strength
            
                
            
            1.022
         
        
        
     
 
    
        
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            Low energy reporting may increase in intervention participants enrolled in dietary intervention trials. J Am Diet Assoc. 2004 Mar; 104(3):357-66; quiz 491.
            
            
                Score: 0.224
            
         
        
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            Variations in sensitivity, specificity, and predictive value of a dietary fat screener modified from Block et al. J Am Diet Assoc. 1995 May; 95(5):564-8.
            
            
                Score: 0.121
            
         
        
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            Block vs Willett: a debate on the validity of food frequency questionnaires. J Am Diet Assoc. 1994 Jan; 94(1):16-9.
            
            
                Score: 0.111
            
         
        
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            Evaluation and comparison of food records, recalls, and frequencies for energy and protein assessment by using recovery biomarkers. Am J Epidemiol. 2011 Sep 01; 174(5):591-603.
            
            
                Score: 0.093
            
         
        
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            Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative. Am J Epidemiol. 2008 May 15; 167(10):1247-59.
            
            
                Score: 0.074
            
         
        
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            A comparison of two dietary instruments for evaluating the fat-breast cancer relationship. Int J Epidemiol. 2006 Aug; 35(4):1011-21.
            
            
                Score: 0.065
            
         
        
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            Measuring dietary change in a diet intervention trial: comparing food frequency questionnaire and dietary recalls. Am J Epidemiol. 2003 Apr 15; 157(8):754-62.
            
            
                Score: 0.053
            
         
        
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            Alignment of Dietary Patterns With the Dietary Guidelines for Americans 2015-2020 and Risk of All-Cause and Cause-Specific Mortality in the Women's Health Initiative Observational Study. Am J Epidemiol. 2021 05 04; 190(5):886-892.
            
            
                Score: 0.046
            
         
        
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            Women gain weight 1 year after smoking cessation while dietary intake temporarily increases. J Am Diet Assoc. 1996 Nov; 96(11):1150-5.
            
            
                Score: 0.034
            
         
        
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            Associations between intermediate age-related macular degeneration and lutein and zeaxanthin in the Carotenoids in Age-related Eye Disease Study (CAREDS): ancillary study of the Women's Health Initiative. Arch Ophthalmol. 2006 Aug; 124(8):1151-62.
            
            
                Score: 0.033
            
         
        
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            Low-fat dietary pattern and weight change over 7 years: the Women's Health Initiative Dietary Modification Trial. JAMA. 2006 Jan 04; 295(1):39-49.
            
            
                Score: 0.032
            
         
        
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            A computerized diet history questionnaire for epidemiologic studies. J Am Diet Assoc. 1994 Jul; 94(7):761-6.
            
            
                Score: 0.029
            
         
        
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            Marine fatty acid intake is associated with breast cancer prognosis. J Nutr. 2011 Feb; 141(2):201-6.
            
            
                Score: 0.022
            
         
        
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            Longitudinal biological exposure to carotenoids is associated with breast cancer-free survival in the Women's Healthy Eating and Living Study. Cancer Epidemiol Biomarkers Prev. 2009 Feb; 18(2):486-94.
            
            
                Score: 0.020
            
         
        
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            Increases in plasma carotenoid concentrations in response to a major dietary change in the women's healthy eating and living study. Cancer Epidemiol Biomarkers Prev. 2006 Oct; 15(10):1886-92.
            
            
                Score: 0.017
            
         
        
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            Low-fat dietary pattern and risk of invasive breast cancer: the Women's Health Initiative Randomized Controlled Dietary Modification Trial. JAMA. 2006 Feb 08; 295(6):629-42.
            
            
                Score: 0.016
            
         
        
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            The association of calcium and vitamin D with risk of colorectal adenomas. J Nutr. 2005 Feb; 135(2):252-9.
            
            
                Score: 0.015
            
         
        
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            Implementation of a 4-y, high-fiber, high-fruit-and-vegetable, low-fat dietary intervention: results of dietary changes in the Polyp Prevention Trial. Am J Clin Nutr. 2001 Sep; 74(3):387-401.
            
            
                Score: 0.012
            
         
        
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            The polyp prevention trial II: dietary intervention program and participant baseline dietary characteristics. Cancer Epidemiol Biomarkers Prev. 1996 May; 5(5):385-92.
            
            
                Score: 0.008