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Connection

Lawrence Kushi to Coronary Disease

This is a "connection" page, showing publications Lawrence Kushi has written about Coronary Disease.
Connection Strength

0.886
  1. Cereals, legumes, and chronic disease risk reduction: evidence from epidemiologic studies. Am J Clin Nutr. 1999 09; 70(3 Suppl):451S-458S.
    View in: PubMed
    Score: 0.156
  2. Vitamin E and heart disease: a case study. Am J Clin Nutr. 1999 Jun; 69(6):1322S-1329S.
    View in: PubMed
    Score: 0.154
  3. Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women. N Engl J Med. 1996 May 02; 334(18):1156-62.
    View in: PubMed
    Score: 0.124
  4. Re: "Total energy intake: implications for epidemiologic analyses". Am J Epidemiol. 1991 Jun 15; 133(12):1291-3.
    View in: PubMed
    Score: 0.089
  5. Diet and 20-year mortality from coronary heart disease. The Ireland-Boston Diet-Heart Study. N Engl J Med. 1985 Mar 28; 312(13):811-8.
    View in: PubMed
    Score: 0.058
  6. Associations of dietary protein with disease and mortality in a prospective study of postmenopausal women. Am J Epidemiol. 2005 Feb 01; 161(3):239-49.
    View in: PubMed
    Score: 0.057
  7. Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study. Nutr Metab Cardiovasc Dis. 2001 Dec; 11(6):372-7.
    View in: PubMed
    Score: 0.046
  8. Associations of general and abdominal obesity with multiple health outcomes in older women: the Iowa Women's Health Study. Arch Intern Med. 2000 Jul 24; 160(14):2117-28.
    View in: PubMed
    Score: 0.042
  9. Adjustment for total energy intake in epidemiologic studies. Am J Clin Nutr. 1997 04; 65(4 Suppl):1220S-1228S; discussion 1229S-1231S.
    View in: PubMed
    Score: 0.033
  10. Health implications of Mediterranean diets in light of contemporary knowledge. 1. Plant foods and dairy products. Am J Clin Nutr. 1995 06; 61(6 Suppl):1407S-1415S.
    View in: PubMed
    Score: 0.029
  11. Health implications of Mediterranean diets in light of contemporary knowledge. 2. Meat, wine, fats, and oils. Am J Clin Nutr. 1995 06; 61(6 Suppl):1416S-1427S.
    View in: PubMed
    Score: 0.029
  12. Walnuts and serum lipids. N Engl J Med. 1993 Jul 29; 329(5):359; author reply 359-60.
    View in: PubMed
    Score: 0.026
  13. Meat consumption and its associations with other diet and health factors in young adults: the CARDIA study. Am J Clin Nutr. 1991 Nov; 54(5):930-5.
    View in: PubMed
    Score: 0.023
  14. Can dietary intake patterns account for the familial aggregation of disease? Evidence from adult siblings living apart. Genet Epidemiol. 1991; 8(2):105-12.
    View in: PubMed
    Score: 0.021

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